인삼차|인삼차 제대로 만들기|인삼과 잘 맞는 음식 : Ginseng Tea | Food that works well with Ginseng

인삼차|인삼차 제대로 만들기|인삼과 잘 맞는 음식 : Ginseng Tea |  Food that works well with Ginseng


Please wash the ginseng clean. Don’t throw away the top of ginseng Also, wash the top of ginseng clean. The top of ginseng contains more saponin than ginseng torso In human experiments,
the top of ginseng and Ginseng is said to have a similar intake effect. “When you eat ginseng, you should remove the top of ginseng.”, “When you eat without removing the top of ginseng person is vomiting” is recorded in the ‘dong-uibogam’ book.
So people have thrown away “The top of ginsheng is bitter taste, warm and free of poison.” is recorded in the ‘bonchogangmog’ book . The prescription for vomiting is about 20 of the top of ginseng
It is recorded as the amount eaten at a time. So don’t worry if you eat in small quantities. But if you are worried, please remove it. Comfortable mind is good for health. ^^ Ginseng is said to have higher levels of saponin when it boils rather than raw juices, and it also has better digestion and absorption. Boil over low heat for more than 24 hours to produce saponin that is surrounded by hard fiber. Water 4L
Ginseng 400g Isn’t it easy to cook 24 hours at home? 🙂 This is a case of boiling whole ginseng. I’ll slice it and boil it quickly. If you slice it and dry it, it absorbs moisture quickly It’s cumbersome. Just soak it in water for about an hour and then boil it. When the water boils, boil it over low heat for 2 hours. Food that fits well with ginseng Honey : When taken with honey, it can replenish calories. Jujube : Jujube has a warming effect and stabilizes nerves. hwang-gi : Improves the function of the lungs and controls sweat. ma : Has nutritive tonic effect and strengthens bronchus. Sugijiwang : Helps control blood pressure. McMoon-Dong + Schizandra : Good for lung disease, respiratory disease, and physical fitness. Chicken : Neutralizes the unique smell of chicken and strengthens energy. Pour ginseng boiled water into another container, add 1 liter of water and boil for 30 minutes ※ Benefits of Ginseng

Boost immunity
Fatigue Recovery
Antioxidant activity
Improve blood flow
Energetic increase
Relieving Menopausal Symptoms in Women
Diabetes improvement
Enhance liver function
Detoxification
Skin care
Anti aging
Improve memory ※ Precautions

A person who has a lot of heat in his body,
Hypertensive patients,
Due to a cold or inflammation
If you have a high fever
Do not eat ginseng.

Leave a Reply

Your email address will not be published. Required fields are marked *