The Medano Coffee Journey – From Farm to Cup

Ever wondered how coffee is transformed from coffee cherries, to the coffee beans you see and use every day? Join us on a journey to find out how our coffee is produced We travelled all the way to North Sumatra, Indonesia and found ourselves at a farm overlooking Lake Toba Continue Reading

How To Roast Coffee Beans

At Nature’s Flavors, we like to roast our own beans, so we like to control the roast. These are Columbian, they’re organic columbian beans from the El Tolima Estate. And we have this nice Turkish roaster, we’ve had it for about 25 years. Thing works like a champ, hopefully it Continue Reading